Delicious Southern Fried Chicken and Waffles Recipe

Delicious Southern Fried Chicken and Waffles Recipe – If you’ve ever been to Long Beach, you've likely visited California's famous Roscoe’s Chicken And Waffles, started by Herb Hudson from Harlem.

Who sells chicken and waffles?

It's right there in the name. Roscoe’s House of Chicken ‘N Waffles is a soul food place that serves Black folks fried chicken and waffles, both together and separately, along with other soul food dishes.

Do chicken and waffles really go together?

The Southern fried chicken and waffles recipe is a perfect combination for a tasty breakfast, brunch, lunch, or dinner!

The recipe includes juicy and tender buttermilk Southern fried chicken and fluffy, buttery waffles. There's a sweet and spicy sauce made of honey, sriracha, garlic, and ginger for a delicate touch of sweet heat.

What is chicken and waffles, and who came up with it?

Chicken and waffles is a dish that originated from African-American chefs in Harlem, New York, during the Great Depression. It's typically made with fried chicken on top of a Belgian waffle made with all-purpose flour, baking powder, vanilla extract, and butter. Maple syrup is a traditional topping. This dish is good for breakfast, brunch, or dinner.

Is chicken and waffles considered soul food?

You might wonder, "Is chicken and waffles a Black thing?" Yes, it is. It's true soul food at its best!

Where did chicken and waffles come from?

This combo has been around for decades, starting in a famous Black folks supper club in Harlem during the jazz era of the ’30s.

Why do people enjoy chicken and waffles together?

The soulful flavor and delightful textures, like fluffy waffles covered in sweet syrup, make chicken and waffles a unique experience!

This Southern fried chicken and waffles recipe is a great way to add some soul to your brunch game.

 Delicious Southern Fried Chicken and Waffles Recipe

Prep Time: 15 minutes

Cook Time: 12 minutes Cook Time Per Waffle: 7 minutes Total Time: 34 minutes Course: Main Course Cuisine: Soul Food, Southern Food Servings: 8 Calories: 2045 kcal

Ingredients for the Southern fried chicken:

• 6-8 pieces chicken or one 3-pound chicken cut into pieces
• 48 oz peanut oil or vegetable oil
• 2 cups all-purpose flour divided
• 1 ½ teaspoon garlic powder
• 1 ½ teaspoon onion powder
• 1 ½ teaspoon paprika
• ¾ teaspoon red pepper
• 1 tablespoon poultry seasoning or all-purpose seasoning
• 1 ½ teaspoon salt
• ¾ teaspoon black pepper
• 1 egg
• ½ cup buttermilk (½ cup of milk & ½ tablespoon of apple cider vinegar)

Ingredients for the waffles:

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 2 eggs
• 1 cup milk
• 1 cup heavy whipping cream
• 2 tablespoons brown sugar
• ½ teaspoon ground cinnamon
• 1 ½ teaspoons vanilla extract
• ¼ teaspoon salt
• ½ cup butter melted
• Cooking spray

Ingredients for the chicken and waffles sauce: spicy honey syrup

• 1 cup honey
• 1 teaspoon sriracha
• ½ teaspoon garlic minced
• ½ teaspoon ginger minced
• ½ teaspoon apple cider vinegar

Instructions for the chicken and waffles:

1. Mix poultry seasoning, salt, and pepper in a small bowl.
2. Rub the seasoning mixture on each piece of chicken.
3. Pour peanut oil or vegetable oil into a deep fryer or skillet until 1-inch deep.
4. Heat oil to 350 degrees F.
5. Mix 1 cup of flour, garlic powder, onion powder, paprika, and red pepper in a bowl or bag.
6. Whisk buttermilk and egg in another bowl.
7. Coat chicken in seasoned flour, dip in buttermilk mixture, and coat in the second batch of flour.
8. Fry chicken for 10-12 minutes, turning occasionally.
9. Remove golden brown chicken and let it drain on paper towels.
10. Serve Southern fried chicken with warm waffles.

Instructions for the waffles and waffle syrup:

1. Whisk together dry ingredients (flour, baking powder, and salt) in a bowl.
2. Whisk eggs, milk, heavy whipping cream, brown sugar, cinnamon, vanilla extract, and melted butter in another bowl.
3. Mix dry ingredients into the egg and milk mixture with an electric mixer.
4. Coat waffle maker with cooking spray.
5. Pour waffle batter onto the griddle and cook according to the waffle iron instructions (approx. 5-7 minutes).
6. While waffles cook, stir together honey, sriracha, garlic, and apple cider vinegar for the sauce.
7. Serve chicken and waffles with a spoonful of spicy honey sauce on top!