Delicious Chili Recipe for Burgers and Hotdogs
This is how you make the delicious chili that we used to put on burgers and hotdogs at many Restaurants for almost 30 years. People in Kings Mountain, North Carolina, still remember those burgers and hot dogs, and this chili was an important part.
PREPARATION TIME: 10 minutes
COOKING TIME: 20 minutes
CATEGORY: Side Dish
SERVINGS: 12 servings
CALORIES: 114 kcal
- 1 pound ground beef
- 2 tablespoons minced onion
- 2 ½ tablespoons chili powder
- 4 ½ tablespoons ketchup
- ½ tablespoon salt
- ½ tablespoon pepper
Ingredients:
Instructions:
- Cook ground beef in a saucepan over medium heat until brown.
- Add salt and pepper to season.
- Drain any grease if there is any.
- Mix in the remaining ingredients and stir while cooking, breaking down big chunks of meat for even consistency.
- Reduce heat and let it simmer for 15-20 minutes.
- Add salt and pepper according to your taste.